A moist and sweet Snickerdoodle cookie recipe using only yellow cake mix, eggs and vegetable oil.
A handy recipe for when you are short on time and/or ingredients.
Ingredients
- 3 tbsp sugar
- 1 tsp ground cinnamon
- 1 pkg Duncan Hines® Moist Deluxe® Classic Yellow Cake Mix
- 2 large eggs
- 1/4 cup vegetable oil
- Preheat oven to 375 ºF. Grease cookie sheets.
- Combine sugar and cinnamon in small bowl.
- Combine cake mix, eggs and oil in large bowl. Stir until well blended. Shape dough into 1 inch balls. Roll in cinnamon-sugar mixture. Place balls 2-inches apart on cookie sheets. Flatten balls with bottom of glass.
- Bake at 375 ºF for 8 to 9 minutes or until set. Cool one minute on cookie sheets. Remove to cooling rack to cool completely.
Sharing with Homestead Barn Hop
: : :
If this is your first time visiting A Rural Journal, I'd like to invite you to subscribe via email for the latest updates. You can also connect with me on Facebook, Pinterest and Flickr.
Sounds Yummy! I recently tried a similar recipe using lemon cake mix. I added dried blueberries and they were delicious--and SO easy! I plan to try spice cake too with dried cherries and walnuts.
ReplyDeleteCan't beat a good snicker doodle with a cup of coffee in the morning. I'll be right over!
ReplyDeleteI think I can do this one! Thanks, Nancy!
ReplyDeleteSnickerdoodles always make me think of my grandfather. They were his favorite cookie, so I would always make him a batch when I'd go visit. :-)
ReplyDeleteI just got a recipe for these from an 86 year old here in town but yours is much easier...I may have to add these to "the list"...:)JP
ReplyDeleteYUM and sounds simple enough even I (the non cook-non baker) could make them :)
ReplyDeleteEasy peasy my kind of baking
ReplyDeleteYum... I'll be making brownies, Almond Roca and Gingerbread cake later in the week... cookies would be good too!
ReplyDeleteOh thank you Nancy I think I am going to add the surviving chocolate chips I have managed not to eat. :) Hug B
ReplyDeleteYUM!! Snickerdoodles are one of my favorite cookies!! :)
ReplyDeleteNow I am hungry! I think I'll go eat a chanukah cookie (-:
ReplyDeleteThese are so my favorite kind of cookies!!!
ReplyDeleteMy son loves snickerdoodles.. thanks for the recipe!
ReplyDeleteYummy ! Thanks for sharing ! Blog land is having a silent day tomorrow in respect of the families who lost loved ones in the school tragedy !
ReplyDeleteI love snickerdoodles and this recipe sounds easy as... well easy as cake...
ReplyDeletesounds perfect - simple, yet tasty (the older I get, the less important "from scratch" is to my holiday baking).
ReplyDeleteLook good and easy!
ReplyDeleteI agree with Everyone . . "Yum!"
ReplyDelete-g-
You can make so many cookies just using the mix.
ReplyDeleteI make chocolate velvet ones
Awesome! I had no idea you could use cake mix for cookies. Great recipe to have on hand when I need cookies quick, fast, and in a hurry!
ReplyDeleteOh, yum!
ReplyDeleteThey look so delicious! What a great idea.
ReplyDeleteYummy! I like this shortcut recipe as I always make them the traditional way. Thanks for sharing the recipe.
ReplyDeleteThat's the kind of recipe I love...as few ingredients as possible. Thanks for posting!
ReplyDeleteOh! Moist, flavorful deliciousness! Thank you for posting the recipe. I haven't made snickerdoodles in years, but must soon. And have some with huge glass of milk!
ReplyDeleteThanks will have to try this recipe!
ReplyDeleteAwesome yumminess! Thank you! :o)
ReplyDeleteMmmmm....these look delish!
ReplyDeletexo Catherine
That's my favorite kind of cookie.
ReplyDeleteThese look so good, but I just don't bake.
ReplyDeleteomg, those look so delicious!
ReplyDeletethanks for the great recipe.
xx
Yum- an old favorite that we can't eat anymore. I used to make those a lot when my kids were at home.
ReplyDeleteCan't say I've heard that saying before, Always trying different Cookie recipe's.
ReplyDeleteThank you for sharing.
Sheila
Those sound so yummy. I will be doing a little bit of baking myself today..
ReplyDeleteHugs~
Great. Ive just had lunch, and now i have a craving for cookies. This is not going to end well
ReplyDeleteyum!!!
ReplyDeleteI just found your blog!
LOVE IT!
I look forward to getting to know you better!
***following***
http://choresandchandeliers.blogspot.com/
I love simple recipes like this. Thank you for sharing. It sounds amazing.
ReplyDeleteI would love to have an eggless version of it!!
ReplyDeleteHave a lovely day Nancy :)
and they would pass for real homemade!! easy and yummy, i like that!!
ReplyDeleteMy snickerdoodle-loving hubby was happy with this recipe. Thanks for sharing!
ReplyDelete